La crêperie du Frugy
Quimper gastronomic heritage institution
Open every day, noon and evening
An unforgettable taste journey
For better quality, the Frugy creperie makes its galettes and crepes on demand based on its most conventional recipes and house specialties. Our toppings are cut, cooked, seasoned and baked by our kitchen team. You can also choose the ingredients for your crepe or galette.
You will also find a choice of ciders and drinks that we will recommend to you, at your request.
So dare to open the door of our creperie, located a stone’s throw from Saint-Corentin Cathedral at 9, rue Sainte-Thèrèse, in Quimper. You will live an unforgettable culinary experience between tradition and modernity in a typical setting decorated, among other things, by the tapestry signed Pascal Jaouen, and embroidered by hand.
à la carte
sarrasin crepes
froment crepes
Home cooking
Black wheat, farm cider, buttermilk, local beer and fresh products selected from local producers. We offer Galettes and Crêpes garnished in an inventive and original way with homemade preparations. Fresh leeks in cream, cooked tomatoes, onions cooked in Kerné cider, vinaigrette sauce, praline cream, chocolate sauce, salted butter caramel, apples, whipped cream… The vast choice of ingredients and four recipes for galettes and crepes make the reputation of the Frugy creperie.
Each of our recipes pays homage to Breton culinary heritage!
